Physical & Chemical Export Specifications
Physical Form
Whole
Origin / Sourcing Hub
Gujarat / Maharashtra, India
Botanical Name
Vigna mungo L.
HS Tariff Code
07133110 Purity / Cleanliness
99.5% Sortex Clean
Maximum Moisture
Max 10%
Volatile Oil Content
N/A
Guaranteed Shelf Life
24 Months
Standard Packaging
25 Kg / 50 Kg PP Bags
20ft FCL Capacity
24 - 25 MT
40ft FCL Capacity
27 MT
Commodity Overview & Export Standards
Dehusked White Urad Dal (Gota & Split). Uniform pearl-white appearance, high gelatinization, ideal for premium papad and culinary flour manufacturing.
Certified Compliance Accreditations
APEDA
US FDA Reg
FSSAI Central
HACCP Certified
Halal Certified
Kosher Certified
Spices Board India
Primary Exit Seaports:
Mundra Port (INMUN1)
Kandla Port (INIXY1)
Nhava Sheva (INNSA1)
Direct maritime connectivity with accelerated customs clearance for global consignments.
Direct APMC Unjha Export Desk
Request Formal CIF / FOB Quote
2-Hour Response
Kabuli Chickpeas (Chana)
Cicer arietinum
View Specs
Whole
Purity
99.5% Sortex Clean
Moisture
Max 10-11%
20ft FCL
24 - 25 MT
Packaging
25 Kg / 50 Kg PP...
Chana Dal (Split Bengal Gram)
Cicer arietinum L.
View Specs
Purity
99.5% Sortex Clean
Moisture
Max 10%
20ft FCL
24 - 25 MT
Packaging
25 Kg / 50 Kg PP...
Moong (Mung Bean)
Vigna radiata
View Specs
Purity
99.5% Sortex Clean
Moisture
Max 10%
20ft FCL
24 - 25 MT
Packaging
25 Kg / 50 Kg Mu...
Toor Dal (Pigeon Peas Split)
Cajanus cajan
View Specs
Purity
99.5% Sortex Clean
Moisture
Max 10%
20ft FCL
24 - 25 MT
Packaging
25 Kg / 50 Kg PP...